For The Table

  • Yogurt Granola Parfait
    fruit & berries, cloister honey 9.75
  • Avocado Toast
    poached farm egg*, feta, chile crunch 9.75
  • Honey Buttermilk Biscuits
    huckleberry preserves 7.95

Eggs & Omelettes

  • Bacon and Grits Skillet
    farm eggs*, avocado, roasted sweet corn 17.25
  • Wild Mushroom Omelet
    smoked cheddar, chives 18.75
  • Harvest Omelet
    egg whites*, spinach, onions, mushrooms, feta 17.50
  • Carolina Classic
    3 eggs*, baked beans, sausage, bacon, skillet potatoes, roasted mushrooms and tomatoes 21.75

Off The Griddle

  • Bananas Foster Pancakes
    rum caramel sauce, fresh bananas 18.50
  • Belgian Waffles
    berry compote, lemon ricotta cream 17,25
  • Monte Cristo
    ham, turkey, swiss, berry preserves 15.75

Entrée Salads

  • Egg & Avocado
    two poached farm eggs*, tomatoes, parmesan, avocado, arugula, basil pesto 18.75
  • Cobb with Fruits and Berries
    grilled chicken, bacon, avocado, berries, seasonal fruit, feta,honeylime vinaigrette, feta 19.75
  • Grilled Herb Marinated Chicken Caesar
    garlic croutons 18.75

Handhelds

  • B.E.L.T. Croissant
    bacon, egg*, lettuce, cheddar, tomato, red pepper mayo 15.95
  • Tuna Melt Nicoise
    english muffin, white cheddar, olive tapenade, basil 16.25
  • Cheeseburger* All Day
    double patty, jack cheese, baconred onion jam 17.50

Specialties

  • Blowing Rock Shrimp and Grits
    guilford mills heirloom grits, andouille sausage, red fresno pepper jelly 22.95
  • Hearth Benedict
    country ham, english muffin, poached egg*, chive hollandaise 18.50

Specialties

  • Fruit & Berry Bowl
    7.95
  • Bacon, Sausage or Country Ham
    7.50
  • Toast
    3.95
  • Greek Yogurt
    6.50
  • Bagel & Cream Cheese
    4.95
  • English Muffin
    4.75

*These items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.